How is bagasse used in food containers?
How is bagasse used in food containers?
The fiber residue left after extracting Sugar cane juice from sugarcane,
Add a certain proportion of water through grinding and high-temperature high-pressure molding machine
Heat press out the shape of tableware, such as bowls, plates, lunch boxes, trays, and other containers
Through layer by layer quality inspection, control the weight and thickness quality well
Finally, disinfect, package and deliver to the customer's hands.
Customers use it again to hold delicious food
This is a series of processes by which bagasse becomes a bagasse container.
Food containers made from sugarcane bagasse are healthy and environmentally friendly, can be composted industrially, and can also be biodegradable.
